Blood Orange and Chili Pepper, Blackberry and Pomegranate, Lavender Honey, Cucumber and Jalapeño. Is your mouth watering yet? With all the juicy, spicy, herb-infused possibilities, the trend towards craft cocktails is a movement we can really get behind.
After dutifully taste-testing (you're welcome) and rejecting our share, we've found a great group of cocktail mixes for every palate. Hand-crafted from only real ingredients, their 100% natural flavors are delicious and well-balanced, making your drink creations consistently awesome and eliminating the guesswork.
For our recipe below, we used No. 4 Ginger Citrus with vodka, but this winning mixer would also make a kickass mule, margarita or whiskey cocktail. Each bottle makes 10-16 drinks and can be refrigerated for up to 8 weeks. Although it's hard not to put a splash in just about everything...
Ginger Citrus Breeze
1-3 oz spirit – we went for vodka, but gin, tequila, rye, whiskey, mezcal or champagne would also be dynamite
1/2 oz fresh orange juice
dash of sparkling water (optional)
For a mocktail, combine 1 oz mixer per each 8 oz of sparkling water, iced tea or lemonade.
For champagne, combine 1/4 oz mixer with 5 oz champagne, sparking wine or Prosecco. Serve in something pretty like this Iridescent Champagne Flute.
See, we knew you were the crafty type. ;-)
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